ACTION
IT'S TIME FOR
Hands-on cooking experiences focused on technique, flavour and shared moments.
Join our hands-on paella cooking class in Barcelona and discover the real process behind traditional rice dishes.
At ORYZA, we focus on technique — from building a proper sofrito to mastering rice and achieving the perfect texture. This is not just about following a recipe, but understanding how and why things work.
Paella Cooking Class in Barcelona
What you will do
Prepare a traditional sofrito from scratch
Learn rice selection and cooking techniques
Cook a seasonal paella step by step
Understand timing, heat and texture
Share the final dish together
We’ll begin with a local aperitif — a glass of wine or vermouth accompanied by traditional bites — setting the tone for a relaxed Mediterranean atmosphere. Along the way, you’ll learn about seasonal products, cooking traditions, and the importance of taking your time in the kitchen.
To finish, we’ll share dessert and conversation around the table — because at ORYZA, food is just the beginning.
What's included
Welcome drink and aperitivo
Hands-on cooking session
All ingredients
Shared meal
Drinks
Join a paella cooking class in Barcelona and experience rice cooking in a different way.
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